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NEW JERSEY FIRE EQUIPMENT LLC
  • Home
  • Equipment & Services
    • Fire Extinguishers
      • Fire Extinguisher FAQ
    • Kitchen Fire Systems
      • Kitchen System FAQ
        • Restaurant Hood Installation
    • E-Lights
      • E-Light FAQ
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    • Fire Alarms
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The Owner / Chefs Role in Kitchen Fire System Maintenance

The Owner / Chefs Role in Kitchen Fire System Maintenance

by admin | Apr 21, 2016 | Ansul, Blog Post, Fire Protection, Fire Suppression, Hoods & Ducts, Range Guard

Ensuring that your restaurant kitchen fire system is working, functioning and properly maintained  is the responsibility of all restaurant owners and  chefs. If properly maintained, your restaurant kitchen fire system should provide you with years of fire protection....

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NJ Fire Equipment LLC
41 Pine St - Suite 103
Rockaway NJ 07866
(973) 784-3119

NJ LIC# P01290
NEW JERSEY ALL FIRE PROTECTION EQUIPMENT CONTRACTOR

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